$4.99
Share

Who Cut the Cheese? A Cultural History of the Fart (U) - SKU 169556

Add to Cart

Options

$4.99
Or
Frequently Bought Together:

Info

SKU:169556 ,UPC: ,Condition: ,Weight: ,Width: ,Height: ,Depth: ,Shipping:

Info

SKU:
169556
UPC:
9781580080118
MPN:
9781580080118
Condition:
Used
Weight:
7.58 Ounces
Shipping:
Calculated at Checkout

Specifications

Author Last Name, Author First Name, Pages, Binding, Edition, ISBN 10, ISBN 13, Condition, Publisher, Date Published,

Specifications

Author Last Name:
Dawson
Author First Name:
Jim
Pages:
192
Binding:
Paperback
Edition:
First Edition
ISBN 10:
9781580080118
ISBN 13:
9781580080118
Condition:
Used
Publisher:
Clarkson Potter/Ten Speed
Date Published:
12/1/1998
Genre:
Humor

Description

We've told you HOW TO SHIT IN THE WOODS. We've taken you UP SHIT CREEK. Now, we dare to ask the eternal question...WHO CUT THE CHEESE? Which is to say, what exactly is a fart? Why do we do it? Why do we hide it when we do it? And why do we find farts so darn funny? A cut above anything else on the subject, this book really lets go and tells all, getting to the bottom of these mysteries. Author Jim sniffs out a load of historical and scientific fart tales, then offers the kind of fun facts you'll be dying to let slip at social occasions, in chapters like "Fart Facts That Aren't Just Hot Air," "Gone with the Wind" (on famous movie farts), and "Le Petomane & the Art of the Fart" (on the most famous windbag in history). From fact to fiction to frivolous flatulence, this book is unquestionably a ripping good read.