Author Last Name,
Author First Name,
Pages,
Binding,
Edition,
ISBN 10,
ISBN 13,
Condition,
Publisher,
Date Published,
Specifications
Author Last Name:
Stendahl
Author First Name:
Stendahl
Pages:
214
Binding:
Hardback
Edition:
1st
ISBN 10:
0396085776
ISBN 13:
9780396085775
Condition:
Used
Publisher:
Dodd, Mead
Date Published:
1/1/1985
Genre:
Cook Books
Description
Describes how Indian-style foods are prepared and served, and shares recipes for appetizers, soups, meat, poultry, seafood, rice dishes, vegetarian dishes, beans, breads, chutneys, and desserts
